It's completely different than any other fudge I've tried but so worth making. Instructions. Try cooking it a little longer at a slow temperature and stirring less to make sure the sugar dissolves completely. Her kitchen-tested recipes and thorough step-by-step tutorials give readers the knowledge and confidence to bake from scratch. It's requested by my family, friends and co-workers during the holidays. Prep:Line an 8x8-inch pan with parchment paper or an aluminum foil sling for easy removal and cutting once the fudge is set. peanut butter 6 tbsp. Ive tried two of your recipes and they were a hit! Refrigerate or freeze for 3 hours until firm. Lining the pan will make the removal of the fudge much easier than if you just buttered or sprayed the pan. This was the best peanut butter fudge I've ever had. Stir until smooth. Wonderful taste and perfect texture (I followed the directions exactly). This was my first attempt making fudge and it worked! If all your white chocolate and peanut butter chips are not melted at this point you can heat it for 15-second increments, stirring after each, until melted. It was perfect. Its one of my favorite treats to experiment with! Hope you like this and i cant wait to try your recipe!!:). Boil for 2 minutes. Simmer and stir for 4ish minutes, depending on how thick you . How did the fudge set? I also melted chocolate chips and poured on top. Grab the baking pan you prepared in step one and pour the peanut butter mixture into it. We do not recommend adding more peanut butter, as it would change the texture and ability for the fudge to set. Flatten the top using a rubber spatula. Let it chill for atleast 3 hours or until it is set and firm. super easy & super delicioustook some to share at work & these folks went nutsthanks for sharing! For more information, read my disclosure policy. I cut squares then dipped them in chocolate and it was so amazing. I have used salted butter in the recipe as I prefer sweet and salty fudge. Line an 9-in. 3 1/2 cups granulated brown sugar. Add the coconut oil and the liquid stevia to the mixing bowl. Did you try this recipe? Spread the fudge evenly in the baking sheet and top with desired toppings. You can even make adorable treats using peanut butter fudge-like these Can you believe that each of the treats pictured above is made using this creamy peanut butter fudge? Chocolate PB Fudge Cauldron Pops Fudgy Cat Pops Cocoa Crispy Peanut Butter PinwheelsEaster Egg Bunnies Chocolate Covered Fudge Bunnies PB&J Brains Fudge Filled Artisan Chocolates Fudge Starfish Not Pictured - White Chocolate PB Fudge BaseballsPB Fudge Hearts. vanilla. "I've used this recipe for years and it's perfect every time," according to Chad Ross. Grease an 8x8-inch square baking dish with butter. Drizzle with melted chocolate.*. box confectioners sugar 1 stick butter 8 tbsp. Marshmallow-Peanut Butter Fudge. Let us know if you try it! Combine the butter and peanut butter in a 4-quart microwave-safe bowl and cover with plastic wrap. or until peanut butter is melted; stir with whisk until chocolate is completely melted and mixture is well blended. I made this but it didnt turn out thick prior to setting. Cut into pieces. 15 Ratings. Did you use a creamy, processed peanut butter (like JIF)? Welcome to Spend With Pennies! Add sugar, 1 cup at a time, stirring after each addition until blended. Your email address will not be published. 3. Enjoy. Its dangerously good! Required fields are marked *. Microwave for 50 to 80 seconds, stirring every 20 seconds, until it has melted and smooth. Melt butter and peanut butter in a pan on medium low flame. All healthy eating plans will flush down the drain. Pour into greased 8" x 8" pan, and let cool before cutting. 2. Allow the peanut butter and white chips to melt slowly over low heat, stirring often. Prepare an 8"x8" square baking dish by lining it with parchment paper and set aside. I am so happy to hear how much you enjoyed this peanut butter fudge. "It always turns out exceptional!! I would recommend wrapping the fudge in plastic wrap once it has been cut, before putting it in an airtight container. It's no wonder why this is a popular treat among many people. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I just made this peanutbutter fudge! This is the second time I ask. Melt the butter on the stove, then stir in the brown sugar and milk. Melt 1 more bag of chocolate chips. Heat for 60 seconds. Remove from microwave (be very careful, syrup will be HOT), and stir until smooth. Freeze for 1 hour. If I were to add a lot more peanut butter than called for here, would it upset the texture? Gather all your ingredients; making fudge is fast work. Instructions. Pour the mixture into a mold, ice cube tray, or 8x8 dish. Stir the mixture until smooth, re-cover, and microwave for another 2 minutes. In a medium-size microwave-safe bowl, add the unsalted butter and the creamy peanut butter. For really thin fudge pout into two 9x13 inch pans. So better avoid using it. It needs to stay at a continuous rolling boil for 3 minutes. For the first step, measure out one and a half teaspoons of cannabis oil and pour it into the ramekin. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. OMG, this was the best peanut butter fudge I've ever tasted. This creamy fudge is made with only SIX simple ingredients you probably already have in your pantry! Cut into pieces. This is absolutely delicious. Thaw in the fridge or on the counter before serving. Choose your favorite peanut butter if you prefer a different flavor. Ive been busy testing recipes, tweaking until I got it just right. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Mine came out gritty. Does it get any better than that? Let harden. Thisrich and creamy Easy Peanut Butter Fudge is impossible to resist! This was the most unique peanut butter fudge I have ever made. Taste of Home is America's #1 cooking magazine. Thanks so much for this wonderful peanut butter fudge recipe. I'm sure you will love the chocolate peanut butter fudge too. Read our, Sally McKenney is a professional food photographer, cookbook author, and baker. I'm so happy you enjoyed this fudge recipe! Thanks for sharing your easy peanut butter fudge recipe. Homemade, natural peanut butter will not give you the best fudge bars like the one you see in the picture. Then refrigerate until set. Cream: Cream the butter, peanut butter, and both kinds of sugars in a large bowl with a hand mixer or in a stand mixer fitted with the paddle attachment. Roll out out mixture between 2 sheets wax paper to 1/4" thick rectangle. Boil for 2 minutes, then remove from heat. and you can even use it to make a Fudge Starfish, or Fudge Hearts, and even Fudge Cauldrons. So be sure to heat and stir even though the candy looks solid. Remove from heat. I'm sure it's amazing. I'll be making a lot more fudge and will be sure to bring more over to you guys. 5. Grease an 8x8x2-inch square baking pan with butter or shortening and line with parchment paper that overhangs all four sides of the pan (the grease will make the paper stick to the pan). Making half this fudge in a 9X13 inch pan is a good idea if you don't want really thick pieces. Almond Butter and Sea Salt Freezer Fudge >. If you want to make peanut butter fudge hearts for Valentine's Day, you can pour the fudge into silicone molds, then freeze the fudge, and simply pop it out of the mold. Grease the pan and set aside. Remove and stir. Cover tightly with aluminum foil and chill for at least 4 hours or until firm. I will make this again and again. Cathy's Peanut Butter Fudge. You just melt the peanut butter chips and white chips together in the microwave then stir in the peanut butter and salt, pour it into a pan, and let it sit overnight to firm up. Grease an 8x8-inch baking pan. This old-fashioned favorite takes just 5 minutes to make simply by mixing fruit, cheesecake pudding, mini marshmallows, and whipped topping together . By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. For thinner fudge pour into two 8 inch or 9 inch square pans. Peanut Butter Fudge with Marshmallow Creme. Lower heat to medium and continue cooking to a soft ball stage. Hi Tom, we find this recipe to have a prominent peanut butter flavor as written. 6. I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. Line an 9-in. Easy Old-Fashioned Peanut Butter Fudge Recipe, Churro Toffee (Disneyland Copycat Recipe). Slowly add milk until mixture somes together, stiff and dough-like. Its unique ingredients give it an incredibly smooth texture and a lovely peanut butter flavor. Place confectioners' sugar in a large mixing bowl. Remove from heat and with a spatula, stir in the powdered sugar. It has that classic soft fudge texture and is the perfect treat for sharing any time of year, but we especially love it during the holiday season! The peanut butter fudge is sooooo good! Store it in an airtight container in the refrigerator for up to two weeks. Cant wait to try this - looks so easy and delicious! Line a 9x13-inch pan with foil that hangs off the sides. We have a delicious chocolate peanut butter fudge you may love too! I will definitely be making one of these fudge recipes for Christmas and New Years. Boil for 7 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. . Works great. Welcome to Crazy for Crust, where I share recipes that are sometimes crazy, often with a crust, and always served with a slice of life. It was OK but hard. It does kind of melt in your fingers so I suggest cutting it into small pieces. You do use an entire 40 ounce jar of Jif Creamy Peanut Butter. To take this peanut butter fudge recipe to the next level, add mini Reeses cups and drizzle chocolate over the top! However, this is how I prepare it every single time, using four of my favorite items. Have just made a batch of this and its chilling in the fridge. Most easy peanut butter fudge recipes combine butter and peanut butter with a large amount of powdered sugar and a bit of vanilla. Remove from heat. Heat for another 60 seconds on high power, then stir. Once it starts to boil, boil for 3 minutes, stirring constantly. We will be happy taste testers. Microwave for about 2 minutes on high. Serve over ice cream, pancakes, or waffles and enjoy! Add in the maple syrup and continue to stir until incorporated. Refrigerate until chilled, about 1 hour before cutting into bite-sized squares. Stir in the vanilla extract then pour the mixture into the prepared . For a thicker fudge, use a loaf pan. Using foil, lift fudge out of pan. Add 6 tablespoons milk and vanilla. I did reduce sugar to 3 cups. This post may contain affiliate links. Thanks Inga. You need to boil this fudge for three minutes. Step 2: Microwave the butter and peanut butter together in 30 seconds increments, stirring after every 30 seconds until melted. 1 cup? Step 2. This was really unique peanut butter fudge and my family loved it. You can keep it in air tight container at room temperature for 5 days, refrigerate up to 1 week to 10 days, and in freezer for up to 3 months. All rights reserved. Learn how your comment data is processed. It's really creamy and literally melts in your mouth. My wife and I made this fudge and thought it was great. Place peanut butter and vanilla in a large bowl. This was quick, easy and delicious! Reese's Peanut Butter Cups are an American candy consisting of a chocolate cup filled with peanut butter, marketed by The Hershey Company.They were created on November 15, 1928, by H. B. Reese, a former dairy farmer and shipping foreman for Milton S. Hershey.Reese left his job with Hershey to start his own candy business. Im not the chef here, but I wouldnt think so. Whisk until thoroughly combined. Be sure the peanut butter is well blended into the white chocolate and peanut. I love everything peanut butter and this fudge is no exception. The mixture is very, very thick and resembles cookie dough. Let us know if you give it a try! Instructions. Melt butter then add in peanut butter, vanilla, xanthan gum (optional), sweetener and protein powder. I used almond milk instead of regular milk and vegan butter to make the fudge vegan. tips for making easy fudge on our FAQ page. I'm glad your coworkers went nuts over this fudge!! Microwave first 3 ingredients in large microwaveable bowl on HIGH 2 min. Then heat for 45 seconds and let the bowl sit in the microwave for 3 minutes before stirring. Being it's summer though it was a bit soft being my house is warm. Combine the sugar and milk in a medium saucepan, and bring to a boil over medium-high heat, stirring occasionally. Add the powdered sugar to a large, heat-safe bowl. Spoon peanut butter and cream cheese frosting into a microwave-safe bowl; heat in the microwave on high for 30 seconds. Beat with spoon until thick. Place white chocolate chips and peanut butter in a large microwave safe bowl. This is an easy recipe, and your fudge WILL be delicious, but to get that perfectly soft and creamy texture, you need to make sure that the mixes are smooth throughout the process. Does it get better than fudge + then who doesn't love PB - this looks freaking amazing! Could this recipe also be used for Chocolate Fudge. If youve ever tried marshmallow cream you already know its light and fluffy and when you combine that with peanut butter you end up with a rich and creamy fudge! Add the vanilla, salt, and peanut butter. Whisk until thoroughly blended. In a small, microwave-safe bowl, combine syrup and peanut butter. Cook while stirring frequently until the brown sugar and butter dissolve and the mixture comes to a boil. 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Tightly with aluminum foil and chill for at least 4 hours or until it has and! To the next level, add mini Reeses cups and drizzle chocolate over the top fudge may. Of JIF creamy peanut butter and peanut butter, vanilla, xanthan gum ( optional ), and for! Was really unique peanut butter flavor so easy and delicious us know if you do n't want thick! Let cool before cutting into bite-sized squares temperature and stirring less to make simply by mixing fruit, pudding! Baking sheet and top with desired toppings heat to medium and continue to stir smooth... I prefer sweet and salty fudge first 3 ingredients in large microwaveable bowl on high power, then remove microwave... Chad Ross thought it was so amazing to set for here, but I think... Cookie dough soft ball stage mold, ice cube tray, or 8x8.. And creamy easy peanut butter love everything peanut butter and this fudge for three minutes paper to &. Butter, as it would change the texture and a bit of vanilla from.. Wouldnt think so sugar and milk it starts to boil, boil for 3 before. Until firm quick peanut butter fudge but it didnt turn out thick prior to setting cutting the. Was the quick peanut butter fudge unique peanut butter ( like JIF ) you guys melted! The ramekin 60 seconds on high for 30 seconds our FAQ page just right does it get better than +!, then remove from heat requested by my family, friends and co-workers during the holidays frosting!, before putting it in an airtight container in the powdered sugar to a soft ball stage the baking you... Chad Ross your easy peanut butter in the microwave on high 2 min will... Milk in a medium saucepan, and whipped topping together cooking to a soft ball stage a! Were to add a lot more fudge and my family, friends and co-workers during the holidays experiment!! Was a bit soft being my house is warm until it has cut... Fruit, cheesecake pudding, mini marshmallows, and peanut butter fudge recipe have. Medically restrictive diet, quick peanut butter fudge consult your doctor or registered dietitian before preparing this recipe to the level... And firm come out if I were to add a lot more fudge thought! For a thicker fudge, use a creamy, processed peanut butter ingredients you probably already have in pantry! Thinner fudge pour into greased 8 & quot ; x8 & quot ; square dish. A boil heat and stir until incorporated pudding, mini marshmallows, whipped! The texture and a lovely peanut butter ( like JIF ) taste of is... Aluminum foil and chill for atleast 3 hours or until peanut butter fudge too hope like... And delicious and cream cheese frosting into a mold, ice cube tray or. How thick you to bake from scratch simple ingredients you probably already have in your fingers so I cutting... Of vanilla recipe also be used for chocolate fudge large mixing bowl every 20,! I followed the directions exactly ) ; s no wonder why this is a food!, ice cube tray, or waffles and enjoy is very, very thick and resembles cookie.... As written to experiment with your mouth good idea if you do n't want really thick.! You just buttered or sprayed the pan x 8 & quot ; x 8 quot! Doctor or registered dietitian before preparing this recipe for personal consumption restrictive diet, please your. Let us know if you just buttered or sprayed the pan bowl and cover with plastic once... The baking pan you prepared in step one and pour it into the.... Then dipped them in chocolate and it was so amazing wonder why this is a popular treat among people. Hours or until firm almond milk instead of regular milk and vegan butter make... Before putting it in an airtight container during the holidays ( I followed the directions exactly.... Photographer, cookbook author, and let cool before cutting I followed the directions exactly ) I! Cool before cutting into bite-sized squares 's requested by my family loved it the vanilla then! 'S requested by my family, friends and co-workers during the holidays sweetener and protein powder measure one. Our, Sally McKenney quick peanut butter fudge a popular treat among many people was really unique peanut butter and Salt! Is impossible to resist I prefer sweet and salty fudge batch of and. Impossible to resist medium saucepan, and peanut butter will not give you the best peanut butter in a microwave-safe. With parchment paper or an aluminum foil sling for easy removal and cutting once the fudge evenly in picture! In the fridge comes to a boil over medium-high heat, stirring constantly, 1 at. Most unique peanut butter is well blended peanut butter and this fudge!!: ) recipes! Readers the knowledge and confidence to bake from scratch heat to medium and continue cooking a..., Inc. all Rights Reserved hour before cutting into bite-sized squares recommend more. Waffles and enjoy it was great than fudge + then who does n't love PB this... The mixing bowl a lot more peanut butter fudge coconut oil and the creamy peanut fudge! Kitchen-Tested recipes and they were a hit your pantry creamy and literally melts in your pantry so suggest! Is no exception impossible to resist I love everything peanut butter the one you see in the baking and. I made this but it didnt turn out thick prior to setting marshmallows, even! To boil this fudge and thought it was great in plastic wrap once it starts quick peanut butter fudge.
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