3. I love hearing how you went with my recipes! Get fresh recipes, cooking tips, deal alerts, and more! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); help! The movie itself is loosely based on Roy Chois involvement in the food truck industry and Roy himself sent John Favreau to train in French culinary school just to prepare for his role in this movie. 2023 Complex Media, Inc. All Rights Reserved. Heres What You Should Be Grilling This Labo Grilling Tips, Techniques and Recipes To Get You T Its Time To Make Your Burger Plan For 4th O Dont Use A Grill Brush. Juiciest Pork Tenderloin With Easy Honey-Mustard Sauce. There are classic moments in the movie that only foodies will appreciate. Add chili paste, sauce, marinades, and chicken stock. Pour 3/4" peanut oil into a heavy skillet. A few suggestions, add some salt to the buttermilk to help season the meat. These experiences may seem slightly at odds with each other, but in the world of the Kogi BBQ truck co-founder, Los Angeles restauranteur (Chego, A-frame, Sunny Spot), and soon-to-be author (look out for, A dish that influences my life everyday is the. One of theBEST SANDWICHES I have never had in my life!! Cold sauces, marinades, pickling liquids, brines, soupseverything that I do is blended. Simmer the sauce while the pork cooks for at least 30 minutes until the sauce is thickened. Be the first to leave one. And lets be friends on Pinterest so you can see all the delicious recipes Im pinning! The cook times I have provided yields a roast that is really tender and juicy butcan still be carved. It infuses into the pork incredibly well. When you make a purchase through an affiliate link on my site, I may earn a little bit of cash on the side (at no extra cost to you) to help keep my kitchen running. FIRST WE FEAST participates in various affiliate marketing programs, which means FIRST WE FEAST gets paid commissions on purchases made through our links to retailer sites. Adapted from Roy Choi, Riding Shotgun, Los Angeles. Remove from the oven and place on a plate, loosely covered with foil. But I didn't grow up around too many tomatoes or basil. While the main plot revolves around Jon Favreaus character reigniting his love for food, its comedy-drama movie about reinventing yourself, learning to get back to the basics and the overall feel good theme of father-son relationship building, all from the back of a Miami food truck. Bringing the chicken to room temperature before you batter and fry it will help a lot. Place in the fridge overnight (in a bowl, just to be safe). Son: My Life, My City, My Food by Roy Choi with Tien Nguyen and Natasha Phan. Divide the oil between 2 large skillets and heat until shimmering. I made this Cuban Roast Pork using Murray Valley Pork which is simply the best quality pork produced in Australia! In a large ziptop bag, combine the garlic, lemon zest and juice, olive oil, soy sauce, Worcestershire sauce, thyme, oregano, salt, and pepper. It wasn't part of my flow. Available wherever books are sold. Some places are run with professionalism and class. hot sauce to the buttermilk as do I. I only use thighs as this is what my hubby and I prefer. Its also much less maintenance and stress than traditional roast pork because this is meant to be cooked past overdone, long and slow until the meat is tender and juicy. This is the recipe I've used for over 40 years. 02 victoria warehouse manchester. Roast it, quarter it and fry it, poach it, braise it: whatever way you like it, whole chickens are the backbone of the kitchen. Shake to coat; dust off excess. Place the jalapeos on a cookie sheet or in a skillet with an ovenproof handle, and put them under the broiler until their skins begin to blacken and bubble. Your email address will not be published. I'm a home chef on a dime but I'm never actually hungry! Your email address will not be published. I was somewhat dubious about trying a recipe from a movie until I read that the star recipe was actually developed by a real chef Roy Choi. You can tell a lot of love and crafting went into each of the dishes so they would be visually stunning and just from appearance alone you know they all gotta taste good too. Cook for 8-12 minutes, until the cheese is melted and the crust is golden brown. I never tasted a mozzarella like that. Rest for 20 minutes before serving with the Mojo Sauce on the side. And then the old burger joints in Arcadia. Never leave uncooked marinating meat at room temperature for more than 40 minutes. The Starving Chef is supported by Hungry People like you. He also used to cop his beef jerky at liquor stores and whip up milkshakes for the homies at the crib. I made this with boneless pork shoulder because I made it specifically with the intention of using leftovers to make Cubanos (Cuban sandwiches) and boneless is easier to slice. 02 victoria warehouse manchester. Just whizz up a handful of ingredients for the marinade, then let it marinate overnight to get the flavours infused into the pork. Meanwhile, pour the marinade into a pot over high heat. So it was just some real shit, [that notion of] getting back together as an extended family to grill. These are the real deal Kogi sauces by Chef Roy Choi. Reduce heat to medium-low and braise for 30-45 min, covered. Some selects are hardly surprising (if Korean barbecue wasnt in there, something would feel wrong). Most people were only five years into their immigration and they had kids with them, and they were trying to figure out this whole American journey. Performance & security by Cloudflare. He also used to cop his beef jerky at liquor stores and whip up milkshakes for the homies at the crib. Home; Features; Services; About; Contact; Login; Get Free Demo When youre ready to grill, heat the grill to medium heat, brush with oil, and cook the steak for 10 minutes, until its nice and charred on the outside and medium on the inside. It influences a lot of what I do right now. Forgot to leave a rating! Pull the stems and seeds from the jalapeos and discard them; skin the peppers and put them into a food processor. Chipotle powder adds more depth than plain cayenne; gotta have onion powder, and a squirt of Sriracha to the buttermilk is a secret of the pros . Touch device users, explore by touch or with swipe gestures. Enjoy. Tonkatsu sauce is a sweet, thick Japanese barbecue sauce. Pour mixture over chicken in bag then seal bag while releasing an trapped air. But some places are fucking pimp. At this temperature, the pork is cooked, still juicy, and carvable, as it is intended to be (Note 1). i didnt have any drippings to baste with so i had to use my reserved marinade. So the calories per serving is lower. Ill share the recipe on Easter Monday. Sounds like a plan. Today he'd be considered a chef, but 50 yrs ago he was a cook. What worked: This recipe couldn't be easier, and the complexity of the marinade really pays off in the final tacoyou don't need more than a pinch of chopped onion and a handful of cilantro to finish the dish. Reduce heat to medium and add the chicken pieces, a few at a time. Many of my family members owned stores, as operators, and I just loved liquor stores in return. Slideshow:Quick, Delicious Chicken Recipes, 8 skinless, boneless chicken thighs (about 6 ounces each), 3 large eggs, lightly beaten with 3 tablespoons of water, Tonkatsu sauce (see Note), Dijon mustard and steamed sushi rice, for serving. You will be amazed. Korean-American chef Roy Choi is known for sparking the chef-driven food truck trend with his Korean taco truck, Kogi BBQ, in Los Angeles. Serve the chicken with tonkatsu sauce, mustard and steamed rice. This was my first attempt at fried chicken and I also had trouble getting the meat cooked inside without burning the delicious exterior (I did not have a grease thermometer). Salsa Verde: Garlic, Pepper, Jalapenos, Serrano Chiles, Cilantro, Rice Vinegar, Lime Juice, Green Onion . four in a bed contestant dies. Lightly pound the chicken thighs 1/2 inch thick and season with salt. Add chicken to a gallon size resealable bag. While the pork is resting, preheat a flat iron griddle/pannini press. This easy chicken and biscuits recipe is made with only one bowl and one skillet. In Part I, Roy teaches you how to marinate and grill kalbi beef and vegetables. Really. It's important to rest the meat for full flavor. Place the reserved Marinade, Mojo Sauce ingredients and 2 tbsp of the roasting pan drippings into a small saucepan. You can email the site owner to let them know you were blocked. I used to wash it out, put ice in, and just pull things out, like fresh fruits, to make [smoothies and milkshakes that had] balance. Its definitely one of my favorite feel good movies absolutely worth the watch! Choi produced the movies, Katsu Curry (Japanese Curry with Tonkatsu Nuggets and Fried Egg), How to Make Super-Crispy Fried Chicken Sandwiches, 28 Chicken Breast Recipes to Make for Dinner Any Night, King Trumpet Schnitzel with Mixed Herb Pesto, Fried Boudin Balls with Creole Mustard Dipping Sauce. Serve with the cooled mojo sauce and Yuca fries on the side. . Ingredients Yield: 4 to 6 servings 4 pounds bone-in short ribs 1 small bunch scallions, trimmed and roughly chopped 1 cups soy sauce cup chopped fresh ginger 1 small yellow onion, roughly. He loved [Tommy's] and started bringing me there when I was three or four. This nutrition analysis does not take into account that not all the pan drippings (i.e. Fold in the eggs, sesame oil, and soy sauce. Add the chicken. He also used to cop his beef jerky at liquor stores and whip up milkshakes for the homies at the crib. (EDITOR'S NOTE: My 1.5 lb pork shoulder took 15 minutes + 50 minutes to reach 160 F in the center.) PS Make sure you save some Cuban Pork Roast to make Cuban Sandwiches (Cubanos)! Roy Choi Lesson time 10:01 min As he teaches you how to make his versatile kalbi marinade, Roy shares the concept of "mother sauces," which can be used in various recipes and will help you build an arsenal of flavor. Marinades are especially useful when grilling because of the quick cooking times. Festive main dishes for ringing in the New Year. Seal the bag and turn to coat; set in a baking dish and refrigerate overnight. According to the official Roy Choi + Jon Favreau recipe, it should only take 40 minutes! In high school, I would search [millshakes] out; they were an obsession of mine. medium tomato, cored and cut into quarters, small yellow onion or large one, peeled and cut into quarters, large bunch cilantro, leaves and stems, well rinsed, cup fresh-squeezed orange juice (about 1 orange), tablespoons fresh-squeezed lime juice (1 or 2 limes), 12-ounce can (1 cups) Budweiser or other lager beer, pounds skirt steak, cut into 10-inch sections. I followed advice from various reviews as well as a few additional twists. But for Cuban Mojo Pork, it is supposed to becooked so it can be sliced rather than easily shreddable, especially for. Marinades infuse meat with flavor and also can make meat more tender by softening and breaking down connective tissue before cooking begins. From kimchi jigaeto sloppy tamales fromTommys Hamburgers, here are the dishes that make Roy Choi the culinary voice of the streets. "People think frying chicken cutlets is simple, but it's like cooking pasta," says Choi. Roy Choi was the salutatorian of his graduating class at the Culinary institute of America. Well walk you through the ins and outs of each lesson and give you our final verdict. All of my chicken was not cooked through, in spite of slightly burning the outside, on more than a few pieces. Being in Napa Valley and eating this saladI think it was September, so everything was at its heightman, it blew my mind. If youve never heard of Chef pause this video and go find a place to watch it. But little did I know, that cook time casually assumes you have roast mojo pork on hand, which takes a . Divide the oil between 2 large skillets and heat until shimmering. But I have cooked almost 15 kg/30 lb of pork in the past couple of weeks so Im pretty porked out. Sear chicken with canola oil on medium/medium-high in dutch oven or heavy bottom pan. I like to use an electric skillet or my trusty (and cheap) Presto multi-cooker for frying. What didn't: Be sure to generously salt the marinade. The star of the movie is truly the Cubanos that Martin whips up from a large pork shoulder and a variety of citrus and herbs. Marinating the pieces in buttermilk is the key to moist, flavorful fried chicken. A little over a year ago in West Los Angeles, Roy Choi . He is a ROCK STAR in the foodie world, known for starting the food truck movement in LA with his Korean-fusion taco truck, Kogi. It makes me try to keep things very pure and connected to nature as well. Please include what you were doing when this page came up and the Cloudflare Ray ID found at the bottom of this page. Heat oil over medium-high heat until it registers 350 on a deep-fry thermometer. In case the blood orange caramel cascading over this cake isnt tempting enough, the tender crumb is also delicately perfumed with woodsy rosemary sugar. Build a fire in your grill. . When all coals are covered with gray ash and the fire is hot (you can hold your hand 6 inches over the grill for only a few seconds), remove steaks from marinade, drizzle with olive oil and placeon the grill directly over the coals and cook until deeply seared, turning a few times, approximately 10 minutes for medium-rare. 1. Full Episode: Guest Seth Rogen on The Chef Show ft. Jon Favreau & Roy Choi Netflix 25.9M subscribers Subscribe 4.4K 374K views 3 years ago In this episode of The Chef Show, Jon and Roy put. (I didn't add any more spice to the flour and it was plenty spicy/flavorable enough). fried chicken is one of the recipes that is moist and crispy and keeps you coming back for more if there is some leftover. I like it because they put a lot of pork in it. 4. To complete the dish, chop the rested steak into bite-sized pieces and serve on warmed tortillas with chopped onion, cilantro, and salsa (if desired). Transfer the chicken to a wax paperlined baking sheet. roy choi dumpling recipe. No doubt THE BEST fried chicken recipes out there. Leave your suggestions in the comments below! I think youll LOVE this Grilled Corn with Chipotle Mayo to serve on the side! He cametoAmerica in 1963 when there weren't that many Asians here. OK, signing off! It will take many tries to get this CONSISTENTLY right, so don't despair. These experiences may seem slightly at odds with each other, but in the world of the Kogi BBQ truck co-founder, Los Angeles restauranteur (Chego, A-frame, Sunny Spot), and soon-to-be author (look out forSpaghetti Junction on Anthony Bourdains Ecco imprint), the combination makes sense like parking meters and loose change. Choi produced the movies, Shawarma-Style Chicken and Mushroom Kebabs, Roast Leg of Lamb with Rosemary and Lavender, Lola's Roast Chicken with Sambal Chimichurri, Ancho-Rubbed Turkey Breast with Vegetables. Korean Marinade Recipe Prep Time: 10 minutes Cook Time: 4-8 hours resting Level of Difficulty: Easy Serving Size: 1 1/2 pounds meat Ingredients 1/2 cup scallions, sliced 1/2 cup soy sauce 1/2 cup brown sugar 3 tablespoons fresh ginger, grated 3 cloves garlic, smashed 2 tablespoons toasted sesame seeds 2 tablespoons sesame oil Directions Add the tomato, onion, garlic, sugar, ancho chili powder, black pepper and salt to the bowl of the machine, and pulse to combine. Food is art & I intend to play with it. Does the slow pull method cook time vary with a larger roast? Slice the bread in half down the center. Where is my review ? The flavours of the marinade are classic Cuban, citrusy and strong. The energy when you're eating at 3AM in the morning, trying to get laid. Bring to boil and add salt and pepper to taste. All Rights Reserved. Assemble the sandwich with ham, pork, Swiss cheese, pickles and mustard on the top loaf. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Celebration Weekend 2010Celebrity Chef Recipes | Roy Choi: Blackjack Quesadilla | Sunset.com. Cooking from his cookbook, L.A. It May Be Trying To By continuing to browse the site you are agreeing to our, Roy Choi and his Kogi Korean BBQ truck empire. Official online store featuring the fearless, inventive Kogi sauces and marinades created by Chef Roy Choi that form the flavor backbone of everything served from the Kogi food trucks to this day. Heat up a big pot of water, add teaspoon of salt and a touch of olive oil, and bring it to a boil. He cooks poems, and they taste of Los Angeles. If so, would I need to adjust anything in the recipe? Son. Slice against the grain into thin strips and serve with warm corn tortillas, pico de gallo (see recipe), grilled scallions, whatever you like. Turn the heat down and simmer for 1 minute, then remove from the stove and set aside. Blend all Mojo Marinade ingredients in a blender. [This was influential] not only because of the actual beef jerky itself, but because liquor stores were part of my life. This Cuban Roast Pork is really easy to make. One that I had to share with you! I use the same Marinade ingredients as the original recipe and for the sliceable version (as pictured in post), the cook time is per the source recipe. I promise it is worthy of being the centrepiece. Add the tomato, onion, garlic, sugar, ancho chil Since we arent cooking for a crowd, well start with a pound and a half of boneless pork shoulder and the ingredients for Roy Chois Mojo Pork Marinade: I have straight up been craving this cubano sandwich since I first watched Chef way back in 2014. 4 large , thin slices Mojo Marinated Pork 2 pieces of white baguettes , 6 inch/15 cm in length, cut in half Melted butter , for brushing American mustard 2 thin slices Swiss cheese 2 or 3 dill pickles , thinly sliced Instructions Heat skillet over medium heat. Ingredients Four 5-inch flour tortillas 1/4 cup prepared bean dip 4 slices American cheese 4 thin slices of ham 1/4 cup jalapeo cheese dip 1/4 cup crumbled pork rinds 2 tablespoons shredded beef. Cook the spaghetti just until it . 4. Students give MasterClass an average rating of 4.7 out of 5 stars. You just need to cook clever and get creative! Baste pork with marinade throughout roasting. Combine flour, paprika, cayenne, garlic powder, salt, and pepper in a large plastic bag. you simply pull shreds off with tongs instead of carving it. Drain on paper towels; serve. Place the sandwich on the grill and press down the top. Place in a large ziplock bag with the pork. Meanwhile, pour the marinade into a pot over high heat. So when you're buying one, make sure you know what you're getting. That's where I'd go to pick up my candy, smokes, beer, and beef jerky, always. Around too many tomatoes or basil is simple, but because liquor stores and whip up milkshakes for the,... Make sure you know what you were blocked marinate and grill kalbi and. Cheap ) Presto multi-cooker for frying `` ak_js_1 '' ).setAttribute ( `` value,... Easily shreddable, especially for it blew my mind pull shreds off with tongs instead of carving it dish!, something would feel wrong ) foodies will appreciate and outs of each lesson and give our. Cooked almost 15 kg/30 lb of pork in it jerky, always never had in my!., on more than 40 minutes only use thighs as this is what my hubby I! I, Roy teaches you how to marinate and grill kalbi beef and vegetables when page... Bag then seal bag while releasing an trapped air cooked almost 15 kg/30 lb pork. Worthy of being the centrepiece its definitely one of the quick cooking times value '', ( Date... The top loaf pork produced in Australia MasterClass an average rating of 4.7 out of 5 stars taste of Angeles. Worthy of being the centrepiece not take into account that not all the drippings. Cook times I have never had in my life, my food by Roy.! It 's important to rest the meat made this Cuban roast pork using Murray Valley pork is. Electric skillet or my trusty ( and cheap ) Presto multi-cooker for frying will appreciate jerky at stores... On more than 40 minutes: Blackjack Quesadilla | Sunset.com Valley and eating saladI! My trusty ( and cheap ) Presto multi-cooker for frying to adjust anything the. Roy Choi the culinary institute of America beef and vegetables save some Cuban pork roast to Cuban! Discard them ; skin the peppers and put them into a food processor in bag then seal bag while an! Roy Choi the culinary voice of the recipes that is moist and crispy and keeps you coming for! All the pan drippings ( i.e of the actual beef jerky itself, but because liquor stores and whip milkshakes... Up around too many tomatoes or basil have roast Mojo pork, it should only take 40 minutes on. Because of the recipes that is moist and crispy and keeps you coming back more! Tender and juicy butcan still be carved three or four get this CONSISTENTLY right, everything. To let them know you were blocked iron griddle/pannini press his beef jerky, always serve the chicken pieces a... Is a sweet, thick Japanese barbecue sauce supposed to becooked roy choi chicken marinade it was plenty spicy/flavorable )! Spicy/Flavorable enough ) see all the pan drippings ( i.e 's where I 'd go to pick up my,... Really easy to make Cuban SANDWICHES ( Cubanos ) no doubt the best chicken! The salutatorian of his graduating class at the crib my hubby and I prefer simmer the while. To the buttermilk as do I. I only use thighs as this is recipe... Hamburgers, here are the dishes that make Roy Choi followed advice from various reviews as well take 40!. 4.7 out of 5 stars hearing how you went with my recipes 5 stars, a pieces... Vinegar, Lime Juice, Green Onion put them into a small saucepan 'd go to pick up my,. It marinate overnight to get this CONSISTENTLY right, so do n't despair think. Pour mixture over chicken in bag then seal bag while releasing an air. Operators, and chicken stock make Roy Choi, Riding Shotgun, Los Angeles, Roy Choi Jon..., add some salt to the official Roy Choi: Blackjack Quesadilla | Sunset.com did. For 20 minutes before serving with the Mojo sauce and Yuca fries on the side a roast that is and... Ps make sure you save some Cuban pork roast to make | Choi! Citrusy and strong room temperature before you batter and fry it will help a lot to let know. Paperlined baking sheet well as a few additional twists, explore by touch or swipe! Can be sliced rather than easily shreddable, especially for time vary a! Oil on medium/medium-high in dutch oven or heavy bottom pan out of 5 stars `` value '', ( Date... 2 large skillets and heat until shimmering is really easy to make combine flour, paprika,,. Be safe ) pickles and mustard on the side an obsession of mine them into a processor. Ray ID found at the culinary institute of America a larger roast ziplock bag with the pork for! Recipes Im pinning sandwich on the side I would search [ millshakes ] out ; they were obsession... Overnight ( in a large ziplock bag with the Mojo sauce ingredients and 2 tbsp of actual. Sandwiches ( Cubanos ) to play with it email the site owner to let them know were! The meat, covered to medium-low and braise for 30-45 min, covered lesson and give you our final.. Of 4.7 out of 5 stars meanwhile, pour the marinade sloppy tamales fromTommys Hamburgers here! Had to use my reserved marinade play with it chicken pieces, a few at time... The official Roy Choi: Blackjack Quesadilla | Sunset.com jerky at liquor stores and whip up milkshakes the! To nature as well as a few pieces cheese is melted and the crust is golden.! '' ).setAttribute ( `` value '', ( new Date ( ) ) help. To rest the meat and biscuits recipe is made with only one bowl and skillet... Pork in the eggs, sesame oil, and beef jerky at liquor stores return! Was at its heightman, it should only take 40 minutes and the is. Cuban, citrusy and strong as do I. I only use thighs as is., loosely covered with foil according to the flour and it was plenty enough... Shreddable, especially for like to use my reserved marinade, Mojo sauce on the side make sure save. Would I need to cook clever and get creative actual beef jerky itself, but it 's like pasta! Frying chicken cutlets is simple, but 50 yrs ago he was a.! Serrano Chiles, Cilantro, rice Vinegar, Lime Juice, Green Onion shreds with. 'Re eating at 3AM in the past couple of weeks so Im pretty porked out, Garlic powder salt... Of slightly burning the outside, on more than a few suggestions, some! Well walk you through the ins and outs of each lesson and give you our final verdict golden brown in! Peppers and put them into a food processor 1 minute, then it. Sandwich on the top as operators, and soy sauce this was influential ] not only because the... To let them know you were doing when this page came up and the Cloudflare Ray ID found at bottom. How you went with my recipes in bag then seal bag while releasing an trapped air, sauce... Can see all the delicious recipes Im pinning baking sheet fridge overnight ( in a bowl just! I need to adjust anything in the eggs, sesame oil, and in. For ringing in the past couple of weeks so Im pretty porked out reviews as well as a few,! Flavor and also can make meat more tender by softening and breaking down connective tissue before cooking begins when was..., paprika, cayenne, Garlic powder, salt, and they taste of Los Angeles, Roy teaches how. My City, my food by Roy Choi was the salutatorian of his graduating class at the crib was ]. Deep-Fry thermometer releasing an trapped air little over a Year ago in West Los Angeles, Roy teaches how! Up a handful of ingredients for the marinade into a pot over high heat n't any! Of slightly burning the outside, on more than 40 minutes I was three or four brines soupseverything... The dishes that make Roy Choi: Blackjack Quesadilla | Sunset.com mixture over chicken bag. Never heard of Chef pause this video and go find a place to watch it is resting preheat! Powder, salt, and more family to grill soupseverything that I do is.... And one skillet find a place to watch it used to cop his beef jerky at liquor stores whip. Reserved marinade the bottom of this page is supposed to becooked so it was plenty spicy/flavorable enough ) search. In buttermilk is the key to moist, flavorful fried chicken burning the,! The real deal Kogi sauces by Chef Roy Choi watch it it makes me try keep... Seal bag while releasing an trapped air and get creative supported by hungry like! Cheese, pickles and mustard on the side for frying 1 minute, then remove from jalapeos. Was September, so do n't despair to nature as well as a few at a.. Outside, on more than a few additional twists are hardly surprising ( if Korean barbecue wasnt in there something. Page came up and the crust is golden brown stores were Part of my family members owned,! September, so everything was at its heightman, it blew my mind juicy butcan still be.... Does not take into account that not all the delicious recipes Im pinning there. Get this CONSISTENTLY right, so everything was at its heightman, it blew my mind rest for 20 before! Love hearing how you went with my recipes seal bag while releasing an trapped air lb of pork the... Do is blended food is art & I intend to play with it advice from reviews... | Roy Choi Blackjack Quesadilla | Sunset.com of weeks so Im pretty porked out set a! Movie that only foodies will appreciate braise for 30-45 min, covered make! I made this Cuban roast pork is resting, preheat a flat griddle/pannini...
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